Poseidon Bakery
Poseidon Bakery, 9th Avenue, New York, NY, USA
About
This old-school Greek bakery has been family-run since 1923 and is one of the few places in America still making phyllo dough entirely by hand! Stop in for flaky spanakopita, honey-soaked baklava, custard-filled pastries, and homemade strudels, all made using recipes passed down through generations. They even still use an oven that's more than 100 years old!
Hours
- Monday
- Closed
- Tuesday
- 10:00 AM – 6:00 PM
- Wednesday
- 10:00 AM – 6:00 PM
- Thursday
- 10:00 AM – 6:00 PM
- Friday
- 10:00 AM – 6:00 PM
- Saturday
- 10:00 AM – 6:00 PM
- Sunday
- Closed
Photos
