
Dominique Ansel Bakery
Dominique Ansel Bakery, Spring Street, New York, NY, USA
About
Dominique Ansel Bakery is the birthplace of the Cronut, the famous croissant-doughnut hybrid with a new flavor every month. You'll also find chocolate chip cookie shots filled with milk, frozen s'mores torched to order, and other creative pastries. Cronuts can sell out, so preorder if you have your heart set on one.
Hours
- Monday
- 8:00 AM – 7:00 PM
- Tuesday
- 8:00 AM – 7:00 PM
- Wednesday
- 8:00 AM – 7:00 PM
- Thursday
- 8:00 AM – 7:00 PM
- Friday
- 8:00 AM – 7:00 PM
- Saturday
- 8:00 AM – 7:00 PM
- Sunday
- 8:00 AM – 7:00 PM
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